Chocolate Trifle

Chocolate Trifle
535 min.
12
428kcal

Suggestions


Indulge your sweet tooth with a delightful Chocolate Trifle that promises to be the star of any dessert table! This luscious treat combines layers of rich, fudgy brownies, velvety chocolate pudding, and fluffy whipped topping, creating a symphony of textures and flavors that will leave your guests craving more. Perfect for gatherings, celebrations, or simply a cozy night in, this trifle is not only visually stunning but also incredibly easy to prepare.

Imagine the joy of digging into a glass dish filled with decadent layers, each bite offering a perfect balance of sweetness and creaminess. The chocolatey goodness is enhanced by the addition of shaved chocolate on top, making it a feast for the eyes as well as the palate. With a preparation time of just under nine hours, including chilling, this dessert allows you to plan ahead and impress your friends and family without the last-minute rush.

Whether you're a seasoned baker or a novice in the kitchen, this Chocolate Trifle is a foolproof recipe that guarantees satisfaction. With each serving clocking in at 428 calories, it's a delightful way to treat yourself and your loved ones. So gather your ingredients, roll up your sleeves, and get ready to create a dessert that will be remembered long after the last spoonful has been enjoyed!

Ingredients

  • 19.8 ounce brownie mix 
  • 3.9 ounce chocolate pudding instant
  • 1.5 ounce bar chocolate candy 
  • 14 ounce condensed milk sweetened canned
  • 0.5 cup water 
  • 12 ounce non-dairy whipped topping frozen thawed

Equipment

  • bowl

Directions

  1. Prepare brownie mix according to package directions and cool completely.
  2. Cut into 1 inch squares.
  3. In a large bowl, combine pudding mix, water and sweetened condensed milk.
  4. Mix until smooth, then fold in 8 ounces whipped topping until no streaks remain.
  5. In a trifle bowl or glass serving dish, place half of the brownies, half of the pudding mixture and half of the 12 ounce container of whipped topping. Repeat layers. Shave chocolate onto top layer for garnish. Refrigerate 8 hours before serving.

Nutrition Facts

Calories428kcal
Protein5.65%
Fat27.94%
Carbs66.41%

Properties

Glycemic Index
5.08
Glycemic Load
10.98
Inflammation Score
-1
Nutrition Score
3.8756521758826%

Nutrients percent of daily need

Calories:428.26kcal
21.41%
Fat:13.37g
20.57%
Saturated Fat:7.05g
44.03%
Carbohydrates:71.5g
23.83%
Net Carbohydrates:71.03g
25.83%
Sugar:55.77g
61.97%
Cholesterol:11.88mg
3.96%
Sodium:336.3mg
14.62%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:6.09g
12.17%
Calcium:116.21mg
11.62%
Phosphorus:114.52mg
11.45%
Vitamin B2:0.17mg
10.01%
Iron:1.6mg
8.88%
Selenium:6.04µg
8.63%
Potassium:184.46mg
5.27%
Magnesium:16.78mg
4.19%
Manganese:0.07mg
3.47%
Vitamin B12:0.2µg
3.37%
Zinc:0.44mg
2.91%
Copper:0.06mg
2.81%
Vitamin B5:0.26mg
2.59%
Vitamin B1:0.04mg
2.54%
Vitamin A:109.29IU
2.19%
Fiber:0.46g
1.85%
Vitamin E:0.21mg
1.39%
Vitamin B6:0.03mg
1.34%
Vitamin K:1.3µg
1.24%
Folate:4.98µg
1.24%
Vitamin C:0.87mg
1.06%
Source:Allrecipes
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