Looking for a delicious and easy-to-make Christmas treat that's not only gluten-free, dairy-free, and low FODMAP, but also packed with flavor? Look no further than these Christmas Pecans! This delightful recipe serves 8 and can be ready in just 45 minutes. Each serving contains only 254 calories, making it a perfect side dish for any festive meal.
With a blend of butter or margarine, orange rind, pecan halves, pumpkin pie spice, and sugar, these Christmas Pecans offer a sweet and spicy taste that's sure to impress your guests. The preparation is simple and requires minimal equipment - a frying pan, baking sheet, oven, and aluminum foil.
Enjoy the perfect balance of protein, fat, and carbs in this dish, with a caloric breakdown of 3.55% protein, 79.09% fat, and 17.36% carbs. Whether you're hosting a holiday gathering or just want to add a touch of elegance to your Christmas dinner, these Christmas Pecans are sure to be a hit. So why not give them a try this season and add a new favorite to your holiday repertoire?
