Cilantro-Lime Mayonnaise

Vegetarian
Gluten Free
Dairy Free
Low Fod Map
Cilantro-Lime Mayonnaise
45 min.
8
124kcal

Suggestions


Elevate your culinary creations with a burst of flavor from this delightful Cilantro-Lime Mayonnaise! Perfectly suited for those following a vegetarian, gluten-free, and dairy-free diet, this creamy condiment is not only delicious but also adheres to low FODMAP guidelines, making it a fantastic choice for anyone looking to enjoy a tasty yet gut-friendly option.

Imagine the zesty kick of fresh lime combined with the vibrant notes of cilantro, all enveloped in a rich, velvety mayonnaise. This versatile sauce is an excellent accompaniment to a variety of dishes, from fresh salads and grilled vegetables to sandwiches and wraps. With just a few simple ingredients and a food processor, you can whip up this homemade mayo in just 45 minutes, impressing your family and friends with your culinary skills.

At only 124 calories per serving, this Cilantro-Lime Mayonnaise is a guilt-free indulgence that adds a refreshing twist to your meals. Whether you're hosting a summer barbecue or simply looking to enhance your everyday dishes, this mayo is sure to become a staple in your kitchen. So, roll up your sleeves and get ready to create a condiment that will leave everyone asking for your secret recipe!

Ingredients

  • 1.5 cups canola oil 
  • tablespoons olive oil extra virgin extra-virgin
  • large eggs 
  • tablespoons cilantro leaves finely chopped
  • serving coarse salt 
  •  juice of lime 

Equipment

  • food processor
  • bowl
  • measuring cup

Directions

  1. Combine oils in a glass measuring cup.
  2. Place eggs, cilantro, and a pinch of salt in the bowl of a food processor. Blend until mixture is foamy and pale, about 1 1/2 minutes.
  3. With machine running, add oil, drop by drop, through feed tube, until mixutre starts to thicken; do not stop machine at this point or mayonnaise may not come together.
  4. Add remaining oil in a slow, steady stream. When all oil has been incorporated, slowly add lime juice. Store, refrigerated, in an airtight container for up to 3 days.

Nutrition Facts

Calories124kcal
Protein5.06%
Fat93.64%
Carbs1.3%

Properties

Glycemic Index
4
Glycemic Load
0
Inflammation Score
-1
Nutrition Score
2.1873913021839%

Flavonoids

Eriodictyol
0.08mg
Hesperetin
0.34mg
Naringenin
0.01mg
Quercetin
0.07mg

Nutrients percent of daily need

Calories:124.03kcal
6.2%
Fat:13.09g
20.14%
Saturated Fat:1.49g
9.33%
Carbohydrates:0.41g
0.14%
Net Carbohydrates:0.39g
0.14%
Sugar:0.11g
0.12%
Cholesterol:46.5mg
15.5%
Sodium:42.16mg
1.83%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.59g
3.19%
Vitamin E:2.12mg
14.11%
Vitamin K:8.47µg
8.06%
Selenium:3.84µg
5.49%
Vitamin B2:0.06mg
3.4%
Phosphorus:25.32mg
2.53%
Vitamin B5:0.2mg
1.97%
Vitamin B12:0.11µg
1.85%
Vitamin D:0.25µg
1.67%
Folate:6.31µg
1.58%
Vitamin A:76.12IU
1.52%
Vitamin C:1.15mg
1.4%
Iron:0.24mg
1.35%
Vitamin B6:0.02mg
1.14%
Zinc:0.16mg
1.1%
30 min.
2
161kcal
90 min.
8
74kcal
70 min.
10
483kcal
520 min.
12
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