Classic Strawberry Shortcakes

Health score
10%
Classic Strawberry Shortcakes
35 min.
6
384kcal

Suggestions


Indulge in the delightful taste of Classic Strawberry Shortcakes, a timeless dessert that perfectly captures the essence of summer. With just 35 minutes of preparation, this recipe serves six and is sure to impress your family and friends. The combination of sweet, juicy strawberries and fluffy, buttery shortcakes creates a heavenly treat that is both satisfying and refreshing.

Imagine biting into a warm, golden-brown shortcake, its soft texture cradling a generous helping of freshly sliced strawberries, all topped with a cloud of whipped cream. This dessert not only looks stunning but also offers a delightful balance of flavors and textures. The sweetness of the strawberries, enhanced by a touch of sugar, complements the rich creaminess of the whipped topping, while the shortcakes provide a light and airy base.

Perfect for any occasion, whether it's a summer picnic, a family gathering, or simply a sweet ending to a weeknight dinner, Classic Strawberry Shortcakes are a crowd-pleaser. Plus, with a caloric breakdown that allows you to enjoy this treat without guilt, you can savor every bite. So gather your ingredients, preheat your oven, and get ready to create a dessert that will leave everyone asking for seconds!

Ingredients

  • tablespoons butter melted
  • 0.5 cup milk 
  • cups strawberries sliced
  • tablespoons sugar 
  • 0.5 cup whipping cream 
  • 2.3 cups baking mix original bisquick®

Equipment

  • bowl
  • baking sheet
  • oven
  • hand mixer

Directions

  1. Heat oven to 425°F. In large bowl, mix strawberries and 1/4 cup sugar; set aside.
  2. In medium bowl, stir Bisquick mix, milk, 3 tablespoons sugar and the butter until soft dough forms. On ungreased cookie sheet, drop dough by 6 spoonfuls.
  3. Bake 10 to 12 minutes or until golden brown. Meanwhile, in small bowl, beat whipping cream with electric mixer on high speed until soft peaks form.
  4. Split warm shortcakes; fill and top with strawberries and whipped cream.

Nutrition Facts

Calories384kcal
Protein5.83%
Fat48.45%
Carbs45.72%

Properties

Glycemic Index
24.68
Glycemic Load
6.73
Inflammation Score
-7
Nutrition Score
13.433043542116%

Flavonoids

Cyanidin
1.61mg
Petunidin
0.11mg
Delphinidin
0.3mg
Malvidin
0.01mg
Pelargonidin
23.86mg
Peonidin
0.05mg
Catechin
2.99mg
Epigallocatechin
0.75mg
Epicatechin
0.4mg
Epicatechin 3-gallate
0.14mg
Epigallocatechin 3-gallate
0.11mg
Naringenin
0.25mg
Kaempferol
0.48mg
Myricetin
0.04mg
Quercetin
1.07mg
Gallocatechin
0.03mg

Nutrients percent of daily need

Calories:383.52kcal
19.18%
Fat:20.94g
32.21%
Saturated Fat:7.97g
49.83%
Carbohydrates:44.46g
14.82%
Net Carbohydrates:41.56g
15.11%
Sugar:17.68g
19.64%
Cholesterol:25.78mg
8.6%
Sodium:675.58mg
29.37%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:5.67g
11.34%
Vitamin C:56.72mg
68.75%
Phosphorus:329.69mg
32.97%
Manganese:0.53mg
26.52%
Folate:82.24µg
20.56%
Vitamin B1:0.31mg
20.5%
Vitamin B2:0.29mg
17.3%
Calcium:139.15mg
13.92%
Vitamin B3:2.53mg
12.63%
Vitamin A:588.27IU
11.77%
Fiber:2.9g
11.6%
Iron:1.71mg
9.49%
Potassium:275.35mg
7.87%
Magnesium:28.18mg
7.05%
Selenium:4.9µg
7%
Vitamin B5:0.66mg
6.65%
Copper:0.12mg
6.04%
Vitamin K:5.84µg
5.56%
Vitamin B12:0.33µg
5.51%
Vitamin B6:0.1mg
5.03%
Vitamin E:0.75mg
4.99%
Zinc:0.55mg
3.64%
Vitamin D:0.54µg
3.61%