4 slices at least of turkey bacon cooked cut in half
4 ounces turkey breast cooked thinly sliced
1 ounce bread whole wheat toasted
Equipment
Directions
Spread 1 tablespoon dressing over one side of each of 4 bread slices. Arrange lettuce and remaining 4 ingredients evenly over dressing on slices; top with remaining bread slices.
Cut each sandwich into 4 triangles. Secure sandwiches with wooden picks.