45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 6 persons
Weight Per Serving: 292g
Price Per Serving: 2.21$
816kcal
Nutrition
Calories: 816kcal
Protein: 15.29%
Fat: 61.91%
Carbs: 22.8%
Ingredients
- 2.3 oz olives black drained sliced canned
- 0.5 pound deli ham sliced
- 1 loaf bread italian
- 2 tablespoons salad dressing italian
- 0.3 teaspoon oregano dried
- 6 pepperoncini sliced
- 6 oz provolone cheese sliced
- 1 onion red thinly sliced
- 7 oz roasted peppers red dry drained
- 2 cups romaine lettuce shredded
- 0.5 pound deli salami sliced
- 1 to 2 tomatoes thinly sliced
Equipment
Directions
- Slice loaf in half lengthwise. With a fork, carefully hollow out the center of bottom loaf half and reserve for another use. Fill hollow with lettuce.
- Combine dressing and oregano in a small bowl; mix well and drizzle over lettuce.
- Layer remaining ingredients over lettuce. Cover with top of loaf and slice into individual portions.
Nutrition Facts
Properties
Nutrition Score
22.060434776804%
Flavonoids
Nutrients percent of daily need