Cook the Book: Christmas Cornflake Wreaths

Cook the Book: Christmas Cornflake Wreaths
45 min.
22
139kcal

Suggestions


Get ready to spread some holiday cheer with these delightful Christmas Cornflake Wreaths! Perfect for festive gatherings, these charming treats are not only visually appealing but also incredibly easy to make. With a delightful combination of crunchy cornflakes and gooey marshmallows, each wreath is a sweet bite of nostalgia that will transport you back to childhood Christmases.

The magic begins with melting butter and marshmallows together, creating a creamy mixture that binds the cornflakes into a festive shape. A hint of almond and vanilla extracts adds a warm, aromatic flavor that perfectly complements the sweetness of the marshmallows. Whether you choose to sprinkle sesame seeds for an extra crunch or stick with the classic recipe, these wreaths are sure to be a hit with both kids and adults alike.

Not only are they a fun and interactive treat to make, but they also serve as a wonderful decoration for your holiday table. Each wreath can be adorned with colorful Christmas sprinkles, making them a festive centerpiece that will brighten up any gathering. In just 45 minutes, you can whip up a batch of 22 servings, ensuring that everyone gets a taste of this delightful holiday treat. So gather your loved ones, roll up your sleeves, and let’s create some sweet memories with these Christmas Cornflake Wreaths!

Ingredients

  • 0.5 teaspoon almond extract 
  • tablespoons butter soft
  • cups cornflakes 
  • cups marshmallows mini
  • 0.3 cup sesame seed 
  • 22 servings sprinkles 
  • 0.5 teaspoon vanilla extract 

Equipment

  • frying pan
  • sauce pan
  • baking paper
  • wax paper

Directions

  1. Put a piece of wax paper or parchment paper on a surface for the wreaths to sit and set on later.
  2. In a generous-sized saucepan over a gentle heat, melt the butter, then add the marshmallows, stirring until both have smoothly combined.
  3. Take the pan off the heat, and stir in the almond and vanilla extracts.
  4. Add the cornflakes and sesame seeds (if you like them), gently crushing the cornflakes as you go and mixing well so that all are covered in creamy goo.

Nutrition Facts

Calories139kcal
Protein2.78%
Fat36.65%
Carbs60.57%

Properties

Glycemic Index
6.61
Glycemic Load
4.56
Inflammation Score
-2
Nutrition Score
3.0986956474574%

Nutrients percent of daily need

Calories:139.43kcal
6.97%
Fat:5.82g
8.95%
Saturated Fat:3.27g
20.41%
Carbohydrates:21.63g
7.21%
Net Carbohydrates:21.19g
7.7%
Sugar:14.85g
16.5%
Cholesterol:10.95mg
3.65%
Sodium:77.39mg
3.36%
Alcohol:0.06g
100%
Alcohol %:0.25%
100%
Protein:0.99g
1.98%
Iron:1.82mg
10.13%
Vitamin B1:0.09mg
5.77%
Copper:0.11mg
5.59%
Vitamin B6:0.11mg
5.48%
Folate:20.62µg
5.16%
Vitamin B3:1.02mg
5.12%
Vitamin B2:0.09mg
5%
Vitamin B12:0.26µg
4.39%
Vitamin A:218.35IU
4.37%
Manganese:0.07mg
3.28%
Magnesium:10.27mg
2.57%
Calcium:23.93mg
2.39%
Phosphorus:21.45mg
2.14%
Selenium:1.41µg
2.01%
Fiber:0.45g
1.78%
Zinc:0.24mg
1.57%
Vitamin C:1.07mg
1.3%
Vitamin D:0.18µg
1.22%