9 ounce chocolate wafers such as nabisco famous finely chopped
5 pieces werther's original candies hard
1 tablespoon water
Equipment
frying pan
baking sheet
sauce pan
Directions
Spray a cookie sheet with non-stick cooking spray. Wash apples by gently rubbing with an abrasive scrub sponge and a few drops of dish detergent. Rinse and dry well; remove stem. Push sticks into tops of apples; set aside.
Melt Baking and Hard caramels with butter and water in a medium saucepan over low heat until smooth, stirring often. Dip and swirl apples in melted caramel mixture, using a spoon to spread evenly.
Roll in cookie crumbs, pressing gently into caramel.
Place on prepared pan and refrigerate at least 15 minutes or until caramel sets.
