10 min.
Preparation time
Preparation: 10 min.
Cooking: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 10 persons
Weight Per Serving: 151g
Price Per Serving: 0.78$
250kcal
Nutrition
Calories: 250kcal
Protein: 21.41%
Fat: 40.26%
Carbs: 38.33%
Ingredients
- 10 oz tuna flaked drained canned
- 0.5 tsp dill weed
- 6 10-inch flour tortillas ()
- 2 green onions chopped
- 4 cups lettuce shredded
- 0.3 cup mayo with olive oil reduced fat mayonnaise kraft
- 1.5 cups cheddar cheese shredded kraft finely
- 2 tomatoes chopped
Equipment
Directions
- Spread tortillas with mayo; sprinkle with dill.
- Top with remaining ingredients.
- Fold in sides of tortillas, then roll up.
Nutrition Facts
Properties
Nutrition Score
12.518260862516%
Flavonoids
Nutrients percent of daily need