20 min.
Preparation time
Gaps: no
Total: 20 min.
Servings
Serve: 4 persons
Weight Per Serving: 236g
Price Per Serving: 1.51$
179kcal
Nutrition
Calories: 179kcal
Protein: 9.52%
Fat: 8.34%
Carbs: 82.14%
Ingredients
- 0.5 bell pepper chopped
- 0.5 bell pepper chopped
- 0.3 cup celery chopped
- 5 ears corn fresh sliced quick
- 0.5 cup basil fresh chopped
- 0.5 cup basil fresh chopped
- 1 clove garlic chopped
- 0.5 jalapeno with seeds chopped
- 0.3 onion red chopped
- 4 servings pepper black to taste
- 0.3 cup sugar
- 1 pickle sweet
- 1 pickle sweet
- 1 tomatoes diced ripe
- 0.3 cup vinegar
Equipment
Directions
- Combine all of the above ingredients in a bowl.
- Combine the ingredients for the dressing and add to the salsa.
- Serve chilled.
Nutrition Facts
Properties
Nutrition Score
13.747391304348%
Flavonoids
Taste
Nutrients percent of daily need