Cowboy Burgers

Ingredients

• 2 lb ground beef patties 
• 8  hamburger buns 
• 3 Tbsp a.1. original sauce 
• 8  singles kraft
• 2 Tbsp olive oil 
• 2 lb onions sweet separated thinly sliced
• 2  tomatoes sliced

Equipment

• frying pan
• grill

Directions

1. Heat grill to medium heat.
2. Grill patties 5 min. on each side or until done (160F).
3. Meanwhile, heat oil in large skillet on medium-high heat.
4. Add onions; cook and stir 10 min. or until golden brown, stirring frequently. Stir in steak sauce.
5. Fill buns with tomatoes, burgers, Singles and onion mixture.