20 min.
Preparation time
Preparation: 5 min.
Cooking: 15 min.
Gaps: no
Total: 20 min.
Servings
Serve: 10 persons
Weight Per Serving: 75g
Price Per Serving: 0.88$
212kcal
Nutrition
Calories: 212kcal
Protein: 17.19%
Fat: 52.24%
Carbs: 30.57%
Ingredients
- 0.3 cup butter softened
- 6 ounce crab meat drained canned
- 6 muffins split english
- 2 tablespoons parsley fresh chopped
- 1 pinch garlic salt
- 2 tablespoons mayonnaise
- 5 ounces sharp processed cheese spread
Equipment
- baking sheet
- oven
- mixing bowl
Directions
- Preheat oven to 400 degrees F (200 degrees C).
- In a medium-size mixing bowl, combine crabmeat, cheese spread, butter or margarine, mayonnaise, garlic salt, and parsley.
- Mix well, and spread on English muffins.
- Cut the muffins into quarters and arrange them on a cookie sheet.
- Bake at 400 degrees F (200 degrees C) for 15 minutes. Broil the muffins for the last minute to get them toasted.
Nutrition Facts
Properties
Nutrition Score
6.9421739319096%
Flavonoids
Nutrients percent of daily need