15 min.
Preparation time
Preparation: 15 min.
Cooking: 15 min.
Gaps: no
Total: 15 min.
Servings
Serve: 15 persons
Weight Per Serving: 38g
Price Per Serving: 0.5$
103kcal
Nutrition
Calories: 103kcal
Protein: 22.41%
Fat: 69.9%
Carbs: 7.69%
Ingredients
- 1 bread baguette piece french cut into 20 slices (6 inch)
- 0.5 cup grey poupon harvest coarse ground mustard
- 8 oz cracker barrel aged reserve extra sharp cheddar cheese
- 0.5 cup roasted peppers red drained cut into strips
- 4 oz genoa salami cut into 20 slices (1-)
Equipment
Directions
- Arrange all ingredients on wooden board or serving platter.
Nutrition Facts
Properties
Nutrition Score
4.0200000405312%
Nutrients percent of daily need