Indulge in the delightful layers of our Cranberry Trifle Squares, a gluten-free dessert that is sure to impress your family and friends. This visually stunning treat combines the tartness of fresh cranberries with the sweetness of whipped cream and the comforting texture of pound cake, creating a harmonious balance of flavors that will tantalize your taste buds.
Perfect for any occasion, whether it's a festive gathering or a cozy family dinner, these trifle squares are not only delicious but also easy to prepare. The vibrant cranberry sauce, made from scratch, bursts with flavor and adds a beautiful pop of color to the dish. Topped with a light and airy whipped cream, crushed sugar cookies, and a sprinkle of sliced almonds, each bite is a delightful experience.
With a total preparation time of just over two and a half hours, including chilling, you can easily make this dessert ahead of time, allowing the flavors to meld beautifully. Each serving is a generous portion, making it ideal for sharing. At 654 calories per serving, these squares are a decadent yet satisfying way to end your meal. So gather your ingredients, roll up your sleeves, and get ready to create a dessert that will leave everyone asking for seconds!