Indulge your sweet tooth with these delightful Cream Cheese Cookie Cups, a perfect dessert that combines the rich flavors of chocolate chip cookies with a creamy, luscious filling. Ready in just 25 minutes, these treats are not only quick to make but also incredibly satisfying, making them an ideal choice for gatherings or a cozy night in.
The base of these cookie cups is made from refrigerated chocolate chip cookie dough, which provides a soft and chewy texture that pairs beautifully with the smooth cream cheese filling. The addition of butter and vanilla extract enhances the flavor, creating a mouthwatering experience in every bite. Each cup is a delightful surprise, with the sweet cream cheese mixture nestled inside the warm, freshly baked cookie shell.
Perfect for serving at parties or as a special treat for your family, these cookie cups are sure to impress. With 12 servings, they are great for sharing, but you might find it hard to resist going back for seconds! Plus, they can be stored in the refrigerator, allowing you to enjoy them over a few days. So, gather your ingredients and get ready to whip up a batch of these irresistible Cream Cheese Cookie Cups that will leave everyone asking for the recipe!
