Looking for a creamy, comforting soup that's packed with flavor and ready in just 25 minutes? Look no further than this delicious Creamy Chicken and Wild Rice Soup! Perfect for serving as a hearty soup, antipasti, starter, or snack, this recipe is a crowd-pleaser.
With a caloric breakdown of 447 kcal per serving, this soup offers a balanced mix of protein, fat, and carbs to satisfy your cravings without weighing you down. The star of the show is the combination of cooked, shredded chicken breast and a delectable mix of long grain and wild rice, seasoned to perfection.
To create this mouth-watering dish, you'll need a few simple ingredients: cooked, shredded chicken breast halves, butter, chicken broth, all-purpose flour, ground black pepper, heavy cream, a package of quick-cooking long grain and wild rice with a seasoning packet, salt, and water. With the help of a bowl, saucepan, whisk, and pot, you'll be on your way to a warm, inviting bowl of Creamy Chicken and Wild Rice Soup in no time.
So why wait? Dive into this delightful recipe and treat yourself to a comforting, creamy soup that's sure to become a new favorite!
