Crumb-Topped Penne Pasta

Health score
10%
Crumb-Topped Penne Pasta
45 min.
8
272kcal

Suggestions


If you're looking for a delightful side dish that will elevate any meal, look no further than this Crumb-Topped Penne Pasta. With its creamy texture and a crunchy, golden topping, this dish is sure to impress your family and friends. Perfect for gatherings, it serves up to eight people, making it an ideal choice for potlucks or dinner parties.

The combination of freshly shredded Parmesan cheese and lightly toasted French breadcrumbs creates a harmonious blend of flavors and textures. The richness of the cheese melds beautifully with the pasta, while the crumb topping adds a satisfying crunch that will have everyone coming back for seconds. Plus, it's a quick and easy recipe that can be ready in just 45 minutes, allowing you to spend more time enjoying the company of your guests.

This Crumb-Topped Penne Pasta is not just a side dish; it can also serve as a delicious antipasto or starter, making it versatile enough to fit any occasion. With only 272 calories per serving, you can indulge without the guilt. So, gather your ingredients and get ready to whip up a dish that will leave a lasting impression on your taste buds!

Ingredients

  • 1.5 cups breadcrumbs french homemade soft lightly toasted ()
  • tablespoons butter melted
  • cup freshly parmesan cheese shredded
  • ounces penne pasta 

Equipment

  • baking pan

Directions

  1. Cook pasta in salted water according to package directions; drain, reserving 1/3 cup pasta water. Toss cooked pasta with reserved pasta water; cool slightly. Stir in cheese. Spoon pasta mixture into a greased oval gratin dish or other shallow small baking dish.
  2. Combine breadcrumbs and melted butter; toss gently.
  3. Sprinkle over pasta. Broil 5 1/2" from heat 1 minute or until lightly browned.
  4. Serve hot.

Nutrition Facts

Calories272kcal
Protein16.23%
Fat29.96%
Carbs53.81%

Properties

Glycemic Index
8.63
Glycemic Load
8.62
Inflammation Score
-4
Nutrition Score
8.493478341352%

Nutrients percent of daily need

Calories:271.91kcal
13.6%
Fat:8.96g
13.78%
Saturated Fat:3.25g
20.31%
Carbohydrates:36.19g
12.06%
Net Carbohydrates:34.38g
12.5%
Sugar:2.11g
2.35%
Cholesterol:8.5mg
2.83%
Sodium:399.69mg
17.38%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:10.92g
21.83%
Selenium:25.83µg
36.9%
Manganese:0.45mg
22.43%
Calcium:192.59mg
19.26%
Phosphorus:174.95mg
17.5%
Vitamin B1:0.23mg
15.12%
Vitamin B3:1.86mg
9.3%
Vitamin B2:0.14mg
8.36%
Iron:1.45mg
8.05%
Magnesium:29.39mg
7.35%
Fiber:1.82g
7.27%
Folate:27.7µg
6.92%
Zinc:1.04mg
6.91%
Copper:0.14mg
6.88%
Vitamin A:285.42IU
5.71%
Vitamin B6:0.08mg
3.83%
Vitamin B12:0.23µg
3.77%
Potassium:116.61mg
3.33%
Vitamin B5:0.29mg
2.95%
Vitamin E:0.24mg
1.58%
Vitamin K:1.58µg
1.5%
Source:My Recipes