Looking for a refreshing and nutritious side dish that’s perfect for any occasion? Look no further than this delightful Cucumber-and-Sugar Snap Salad! Bursting with vibrant colors and fresh flavors, this salad is not only vegetarian and gluten-free, but it also comes together in just 20 minutes, making it an ideal choice for busy weeknights or casual gatherings.
The combination of crisp cucumbers, sweet sugar snap peas, and crunchy celery creates a satisfying texture that will keep your taste buds dancing. Tossed with a creamy dressing made from Greek yogurt and sour cream, this salad is elevated with the addition of crumbled feta cheese, fresh dill, and mint, providing a burst of flavor in every bite. Plus, the inclusion of edamame adds a protein punch, making this dish both light and filling.
Whether you’re serving it as a side dish, an antipasti platter, or a healthy snack, this Cucumber-and-Sugar Snap Salad is sure to impress your family and friends. It’s a versatile recipe that can be easily customized to suit your preferences, and it can be made ahead of time, allowing the flavors to meld beautifully. So grab your ingredients and get ready to enjoy a salad that’s as delicious as it is nutritious!
