30 min.
Preparation time
Preparation: 15 min.
Cooking: 15 min.
Gaps: no
Total: 30 min.
Servings
Serve: 3 persons
Weight Per Serving: 281g
Price Per Serving: 1.79$
510kcal
Nutrition
Calories: 510kcal
Protein: 10.01%
Fat: 49.38%
Carbs: 40.61%
Ingredients
- 1 tablespoon ground pepper
- 2 cups chickpeas cooked (14-ounce can)
- 1 cup coconut milk ( half a 14-ounce can)
- 1 tablespoon cumin
- 2 tablespoons curry powder to taste (or )
- 1 inch ginger fresh minced
- 4 garlic clove minced pressed ( or )
- 0.5 bell pepper green chopped
- 1 onion chopped
- 0.3 cup raisins
- 3 servings salt and pepper
- 2 tablespoons sesame oil light
Equipment
Nutrition Facts
Properties
Nutrition Score
23.79347826087%
Flavonoids
Nutrients percent of daily need