Curried Chickpeas With Raisins

Ingredients

• 1 tablespoon ground pepper 
• 2 cups chickpeas cooked (14-ounce can)
• 1 cup coconut milk ( half a 14-ounce can)
• 1 tablespoon cumin 
• 2 tablespoons curry powder to taste (or )
• 1 inch ginger fresh minced
• 4  garlic clove minced pressed ( or )
• 0.5  bell pepper green chopped
• 1  onion chopped
• 0.3 cup raisins 
• 3 servings salt and pepper 
• 2 tablespoons sesame oil light

Equipment