80 min.
Preparation time
Preparation: 60 min.
Cooking: 20 min.
Gaps: no
Total: 80 min.
Servings
Serve: 1 persons
Weight Per Serving: 520g
Price Per Serving: 4.74$
1262kcal
Nutrition
Calories: 1262kcal
Protein: 27.33%
Fat: 58.97%
Carbs: 13.7%
Ingredients
- 12 ounces pizza cheese blend shredded
- 1 serving pizza dough
- 1 serving pizza sauce
Equipment
- baking sheet
- baking paper
- oven
- oven mitt
Directions
- Let pizza dough balls stand at room temperature 15 minutes.
- Preheat oven to 45
- Assemble the pizzas: Shape each Pizza Dough ball into a 6- to 8-inch circle on parchment paper.
- Spread 2 tablespoons Pizza Sauce over each crust.
- Sprinkle each pizza with about 1/3 cup cheese.
- Add toppings, if you'd like. Slide pizzas onto baking sheets using parchment paper.
- Bake at 450 on lowest oven rack for 15 minutes or until browned.
- Remove baking sheets from the oven using oven mitts.
Nutrition Facts
Properties
Nutrition Score
8.3317391457765%
Nutrients percent of daily need