Decadent Strawberry Pie

Health score
3%
Decadent Strawberry Pie
155 min.
8
428kcal

Suggestions


Indulge in the ultimate dessert experience with our Decadent Strawberry Pie, a delightful treat that promises to satisfy your sweet cravings. This luscious pie combines the rich flavors of cream cheese and whipped cream with the freshness of ripe strawberries, all nestled in a crunchy chocolate graham cracker crust. Perfect for any occasion, whether it's a summer gathering, a birthday celebration, or simply a sweet ending to a family dinner, this pie is sure to impress your guests.

With a preparation time of just 155 minutes, you can easily whip up this stunning dessert that serves eight people. Each slice is a heavenly blend of creamy and fruity goodness, with a caloric breakdown that allows you to enjoy a guilt-free indulgence. The warm apple jelly drizzled over the strawberries adds a glossy finish and a touch of sweetness that elevates the pie to a whole new level.

As you take your first bite, you'll experience the perfect harmony of flavors and textures, making it a memorable dessert that everyone will love. So gather your ingredients, roll up your sleeves, and get ready to create a show-stopping dessert that will leave your taste buds dancing with joy. Your Decadent Strawberry Pie awaits!

Ingredients

  • 0.3 cup apple jelly 
  • 0.3 cup butter melted
  • oz cream cheese softened
  • 1.5 cups graham crackers crushed finely ( 24 squares)
  • cups strawberries fresh halved
  • 0.3 cup sugar 
  • teaspoon vanilla 
  • cup whipping cream 

Equipment

  • bowl
  • oven
  • hand mixer

Directions

  1. Heat oven to 350°F. In large bowl, mix crackers, 1/3 cup melted butter and 3 tablespoons sugar. Press mixture firmly against bottom and side of 9-inch glass pie plate.
  2. Bake 10 minutes. Cool 10 minutes.
  3. In chilled small bowl, beat whipping cream with electric mixer on high speed until stiff peaks form. In large bowl, beat cream cheese, 1/4 cup sugar and vanilla until light and fluffy; scraping bowl frequently. Fold in whipped cream. Spoon into crust. Refrigerate until firm, about 2 hours.
  4. Arrange strawberries on top of pie. Spoon warm jelly over strawberries, coating well. Store pie in refrigerator.

Nutrition Facts

Calories428kcal
Protein4.03%
Fat62.06%
Carbs33.91%

Properties

Glycemic Index
33.26
Glycemic Load
20.8
Inflammation Score
-7
Nutrition Score
8.7239130579907%

Flavonoids

Cyanidin
1.21mg
Petunidin
0.08mg
Delphinidin
0.22mg
Malvidin
0.01mg
Pelargonidin
17.89mg
Peonidin
0.04mg
Catechin
2.24mg
Epigallocatechin
0.56mg
Epicatechin
0.3mg
Epicatechin 3-gallate
0.11mg
Epigallocatechin 3-gallate
0.08mg
Naringenin
0.19mg
Kaempferol
0.36mg
Myricetin
0.03mg
Quercetin
0.8mg
Gallocatechin
0.02mg

Nutrients percent of daily need

Calories:427.85kcal
21.39%
Fat:30.04g
46.21%
Saturated Fat:14.42g
90.15%
Carbohydrates:36.93g
12.31%
Net Carbohydrates:34.76g
12.64%
Sugar:22.51g
25.01%
Cholesterol:62.25mg
20.75%
Sodium:302.81mg
13.17%
Alcohol:0.17g
100%
Alcohol %:0.12%
100%
Protein:4.39g
8.78%
Vitamin C:43.78mg
53.07%
Vitamin A:1165.02IU
23.3%
Manganese:0.29mg
14.42%
Vitamin B2:0.19mg
11.38%
Phosphorus:103.85mg
10.39%
Fiber:2.17g
8.68%
Calcium:77.77mg
7.78%
Folate:30.44µg
7.61%
Vitamin E:1.04mg
6.91%
Potassium:221.46mg
6.33%
Iron:1.13mg
6.26%
Magnesium:24.86mg
6.22%
Selenium:3.94µg
5.63%
Vitamin B3:0.97mg
4.85%
Vitamin B1:0.07mg
4.77%
Zinc:0.65mg
4.34%
Vitamin B6:0.08mg
4.04%
Vitamin B5:0.34mg
3.38%
Vitamin D:0.48µg
3.17%
Copper:0.06mg
3.15%
Vitamin K:3.13µg
2.98%
Vitamin B12:0.12µg
1.99%