Delicious Apple Dumplings

Ingredients

• 0.8 cup butter 
• 16 ounce crescent roll dough refrigerated
• 4 small apples i use 2 granny smith apples cored peeled quartered
• 1 teaspoon ground cinnamon 
• 1 teaspoon vanilla extract 
• 1 cup sugar white

Equipment

• frying pan
• sauce pan
• oven
• baking pan

Directions

1. Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
2. Heat the butter, sugar, cinnamon, and vanilla in a saucepan over medium heat until the sugar dissolves, about 5 minutes.
3. Remove from heat; set aside. Divide the crescent roll dough into 16 triangles.
4. Roll 1 slice of apple with the dough and arrange on the prepared pan.
5. Pour the butter mixture over the wrapped apples, then pour the citrus-flavored soda on top.
6. Bake in the preheated oven until golden brown, 40 to 45 minutes.