Detox slaw

Ingredients

• 1.3 cup cabbage shredded green
• 1.5 cup cabbage shredded
• 1  carrots shredded whole
• 2 Tablespoons sesame seeds black toasted
• 0.1 cups onion yellow chopped
• 1 Tablespoon olive oil 
• 2 Tablespoons juice of lemon 
• 0.5 Tablespoons agave nectar 
• 2 Tablespoons tahini 
• 0.3 cups water 
• 0.5 teaspoons salt to taste

Equipment

• bowl
• frying pan

Directions

1. In a big bowl, mix all the vegetables together.
2. Mix the dressing ingredients together in another small bowl and stir till you get a uniform paste.
3. Add more water if needed to achieve the desired consistency.
4. In a hot skillet, add sesame seeds and toast them till they start jumping out of the skillet.
5. Pour dressing over the vegetables.
6. Garnish with toasted sesame seeds and serve.
7. P.S what is your go to detox food? Will love to know!