Donna's 123 Sausage Balls

Donna's 123 Sausage Balls
25 min.
30
128kcal

Suggestions

Ingredients

  • cups biscuit baking mix all-purpose
  • pound bulk pork sausage 
  • cups sharp cheddar cheese shredded

Equipment

  • baking sheet
  • oven
  • mixing bowl

Directions

  1. Preheat an oven to 350 degrees F (175 degrees C).
  2. Stir the sausage, Cheddar cheese, and baking mix together in a mixing bowl until evenly combined; roll into 1 inch balls and place onto an ungreased baking sheet.
  3. Bake in the preheated oven until the pork is no longer pink in the center and the balls are golden brown, 15 to 20 minutes.

Nutrition Facts

Calories128kcal
Protein15.75%
Fat59.72%
Carbs24.53%

Properties

Glycemic Index
1.83
Glycemic Load
0.05
Inflammation Score
-1
Nutrition Score
3.43652174719%

Nutrients percent of daily need

Calories:128.06kcal
6.4%
Fat:8.42g
12.95%
Saturated Fat:3.25g
20.33%
Carbohydrates:7.78g
2.59%
Net Carbohydrates:7.53g
2.74%
Sugar:1.42g
1.58%
Cholesterol:18.66mg
6.22%
Sodium:298.55mg
12.98%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:5g
9.99%
Phosphorus:125.11mg
12.51%
Calcium:76.1mg
7.61%
Vitamin B1:0.11mg
7.52%
Vitamin B3:1.26mg
6.3%
Vitamin B2:0.1mg
6.12%
Zinc:0.68mg
4.51%
Selenium:3.03µg
4.33%
Vitamin B12:0.26µg
4.25%
Folate:16.73µg
4.18%
Vitamin B6:0.06mg
3.03%
Iron:0.51mg
2.85%
Vitamin B5:0.24mg
2.39%
Manganese:0.04mg
2.12%
Potassium:62.86mg
1.8%
Magnesium:7.15mg
1.79%
Vitamin A:87.3IU
1.75%
Vitamin D:0.24µg
1.61%
Copper:0.03mg
1.55%
Fiber:0.25g
1.01%
Source:Allrecipes