Double Chocolate Cookie Bars

Health score
1%
Double Chocolate Cookie Bars
37 min.
20
256kcal

Suggestions


Indulge your sweet tooth with these irresistible Double Chocolate Cookie Bars, a decadent dessert that promises to satisfy even the most discerning chocolate lovers. With a rich, fudgy base made from crushed chocolate sandwich cookies and a luscious layer of melted chocolate chips, these bars are a delightful treat for any occasion. Whether you're hosting a gathering, celebrating a special event, or simply craving something sweet, these cookie bars are sure to impress.

What sets this recipe apart is its simplicity and the use of readily available ingredients. In just 37 minutes, you can whip up a batch that serves 20 people, making it perfect for sharing with friends and family. The combination of buttery cookie crust, creamy sweetened condensed milk, and generous chocolate chips creates a harmonious blend of flavors and textures that will have everyone coming back for seconds.

Not only are these Double Chocolate Cookie Bars delicious, but they also offer a delightful visual appeal with their layered look and chocolatey goodness. Imagine cutting into a perfectly chilled bar, revealing the gooey chocolate center and the crunchy cookie topping. It's a dessert that not only tastes amazing but also looks stunning on any dessert table. So, gather your ingredients and get ready to treat yourself and your loved ones to a chocolate experience like no other!

Ingredients

  • 0.3 cup butter melted
  • 24  crème-filled chocolate sandwich cookies 
  • cups semi chocolate chips 
  • 14 ounce condensed milk sweetened canned
  • teaspoon vanilla extract 

Equipment

  • food processor
  • bowl
  • frying pan
  • oven
  • blender
  • double boiler
  • microwave

Directions

  1. Preheat the oven to 325 degrees F (165 degrees C).
  2. Set aside 6 cookies and grind the rest in a food processor or blender. In a small bowl, stir together the cookie crumbs and butter until well blended. Press into the bottom of an 11x13 inch pan.
  3. Over a double boiler or in the microwave, melt 1 cup of chocolate chips together with the condensed milk and vanilla. Stir frequently until smooth.
  4. Spread evenly over the crumb crust.
  5. Sprinkle the remaining cup of chocolate chips over the top. Break remaining cookies into pieces by hand and sprinkle over the top.
  6. Bake for 20 to 25 minutes in the preheated oven. Chill completely before cutting into bars or it will make a big mess.

Nutrition Facts

Calories256kcal
Protein5.33%
Fat47.56%
Carbs47.11%

Properties

Glycemic Index
5.55
Glycemic Load
6.59
Inflammation Score
-3
Nutrition Score
5.9460868679959%

Nutrients percent of daily need

Calories:255.66kcal
12.78%
Fat:13.67g
21.04%
Saturated Fat:7.33g
45.79%
Carbohydrates:30.48g
10.16%
Net Carbohydrates:28.62g
10.41%
Sugar:23.29g
25.88%
Cholesterol:13.93mg
4.64%
Sodium:101.14mg
4.4%
Alcohol:0.07g
100%
Alcohol %:0.16%
100%
Caffeine:16.2mg
5.4%
Protein:3.45g
6.89%
Manganese:0.34mg
16.89%
Iron:2.92mg
16.21%
Copper:0.28mg
13.79%
Phosphorus:111.09mg
11.11%
Magnesium:43.69mg
10.92%
Selenium:5.23µg
7.47%
Vitamin B2:0.13mg
7.46%
Fiber:1.86g
7.43%
Calcium:71.25mg
7.12%
Potassium:210.36mg
6.01%
Vitamin K:5.56µg
5.29%
Zinc:0.77mg
5.15%
Vitamin E:0.56mg
3.73%
Vitamin B1:0.05mg
3.48%
Vitamin B3:0.57mg
2.84%
Folate:11.05µg
2.76%
Vitamin A:133.18IU
2.66%
Vitamin B5:0.25mg
2.49%
Vitamin B12:0.12µg
2.08%
Source:Allrecipes