Dulce de Leche Ice Cream with Honey-Orange Roasted Figs

Vegetarian
Gluten Free
Dairy Free
Health score
1%
Dulce de Leche Ice Cream with Honey-Orange Roasted Figs
45 min.
6
41kcal

Suggestions


Indulge your sweet tooth with a delightful dessert that combines the rich, creamy goodness of dulce de leche ice cream with the vibrant flavors of honey-orange roasted figs. This exquisite treat is not only a feast for the senses but also caters to a variety of dietary preferences, being vegetarian, gluten-free, and dairy-free. Perfect for warm evenings or special occasions, this dessert is sure to impress your guests and leave them craving more.

The star of this recipe is the luscious dulce de leche ice cream, which provides a smooth and velvety base that pairs beautifully with the caramelized figs. The figs, roasted to perfection, are infused with a sweet and tangy orange-honey syrup that enhances their natural sweetness and adds a burst of citrus flavor. The combination of textures and tastes creates a harmonious balance that is both comforting and refreshing.

With a preparation time of just 45 minutes, you can whip up this stunning dessert without spending hours in the kitchen. Each serving is a mere 41 calories, making it a guilt-free indulgence that you can enjoy any time. Whether you're hosting a dinner party or simply treating yourself, this dulce de leche ice cream with honey-orange roasted figs is a delightful way to end any meal on a high note.

Ingredients

  • 2.5 tablespoons honey 
  • 0.8 cup orange juice 

Equipment

  • sauce pan
  • oven
  • glass baking pan

Directions

  1. Preheat oven to 375°F. Boil orange juice and honey in small saucepan until reduced to generous 1/3 cup, about 10 minutes.
  2. Place in 8x8x2-inch glass baking dish and pour orange mixture over: 1 pound large black Mission figs, quartered
  3. Bake until figs are tender and liquid is slightly syrupy, about 20 minutes, adding more orange juice by tablespoonfuls if mixture becomes too thick. Spoon figs and syrup over dulce de leche ice cream and serve.

Nutrition Facts

Calories41kcal
Protein2.25%
Fat1.29%
Carbs96.46%

Properties

Glycemic Index
17.38
Glycemic Load
5.4
Inflammation Score
-1
Nutrition Score
1.4608695655251%

Flavonoids

Eriodictyol
0.05mg
Hesperetin
3.7mg
Naringenin
0.66mg
Myricetin
0.02mg
Quercetin
0.08mg

Nutrients percent of daily need

Calories:40.55kcal
2.03%
Fat:0.06g
0.1%
Saturated Fat:0.01g
0.05%
Carbohydrates:10.43g
3.48%
Net Carbohydrates:10.35g
3.77%
Sugar:9.79g
10.88%
Cholesterol:0mg
0%
Sodium:0.66mg
0.03%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.24g
0.49%
Vitamin C:15.54mg
18.84%
Folate:9.48µg
2.37%
Potassium:66.55mg
1.9%
Vitamin B1:0.03mg
1.86%
Vitamin A:62IU
1.24%
Source:Epicurious