Dessert

Easy Banana Brownies

Name: Easy Banana Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 16 servings
Cuisine: American
Ingredients: 1 small ripe banana, mashed; 1/2 cup butter; 1 large egg; 3/4 cup all-purpose flour; 2/3 cup packed light brown sugar; 1/4 teaspoon salt; 2/3 cup semisweet chocolate chips; 1/2 teaspoon vanilla extract

12 September 2026

Not yet ratedRate Recipe

Total Time45 Mins

Serves16

Per Serving$0.18

Easy Banana Brownies might be a good recipe to expand your dessert repertoire. This recipe serves 16. One serving contains 196 calories, 2g of protein, and 9g of fat. For 18 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals.

American Dessert Eggs Chocolate Bananas

Method:

1
Preheat an oven to 325 degrees F (165 degrees C). Grease an 8 inch square pan.
2
Melt butter in sauce pan over medium-low heat.
3
Remove from heat, add chips, and stir until melted. Set aside to cool for 5 minutes.
4
Lightly beat the egg in a medium bowl. Stir in the brown sugar, banana, vanilla, and salt.
5
Pour the melted chocolate mixture into the banana mixture, and stir until well combined.
6
Add the flour, stirring just until incorporated.
7
Spread the batter into the prepared pan.
8
Bake in the preheated oven until a toothpick inserted near the center comes out with moist crumbs, about 30 minutes. Don't over bake.
9
Remove, and cool pan on wire rack before cutting.