Grilled corn is a summer staple that brings people together, offering a delightful side dish that's as easy to prepare as it is to enjoy. This Easy Grilled Corn with Chipotle-Lime Butter recipe takes this classic to a new level of flavor, making it a must-try for any barbecue or picnic. Perfect for those following a vegetarian or gluten-free diet, this dish promises a burst of taste without compromising on dietary preferences.
What sets this recipe apart is the irresistible Chipotle-Lime Butter, a blend of softened butter, grated lime zest, minced fresh cilantro, salt, and ground chipotle pepper. The combination creates a smoky, spicy, and tangy spread that transforms ordinary corn into an extraordinary meal. The lime zest adds a citrusy freshness that balances the heat of the chipotle pepper, while the cilantro brings a touch of earthiness.
This recipe is not just about the taste but also about convenience and health. With only 225 calories per serving, it's a guilt-free indulgence. The preparation is straightforward and can be done in about 30 minutes, making it ideal for busy weeknights or large gatherings. The key to achieving that perfect char and enhancing the corn's sweetness is to soak the corn in water before grilling, a trick that ensures even cooking and prevents the husks from burning.
Whether you're an avid griller or just looking to add a new side dish to your repertoire, this Easy Grilled Corn with Chipotle-Lime Butter is sure to impress. It's a celebration of simple ingredients that, when brought together, create a dish that's as memorable as it is delicious. So, fire up the grill and get ready to enjoy a side dish that's as versatile as it is flavorful.
