Easy Lemon Pasta with Chicken

Ingredients

• 2  chicken cutlets cut into fingers
• 3 tablespoons parsley fresh roughly chopped for garnish
• 3 cloves garlic sliced
• 2  juice of lemon juiced
• 3 tablespoons olive oil 
• 0.5 cup parmesan grated
• 1 pound penne pasta dried
• 0.3 teaspoon pepper flakes red
• 5 servings salt and pepper black freshly ground

Equipment

• bowl
• frying pan
• pot
• grill
• grill pan

Directions

1. Watch how to make this recipe.
2. Cook the pasta in a large pot of boiling salted water, until al dente.
3. Drain well.
4. Season chicken with salt and pepper.
5. Heat a large grill pan over medium high and add chicken. Grill until golden and completely cooked.
6. Remove to a plate and slice.
7. Add the garlic and red pepper flakes to a saute pan with 3 tablespoons of olive oil and saute until fragrant.
8. Add the cooked pasta and turn heat off.
9. Mix all together.
10. Remove pasta to a large bowl.
11. Add chicken to the warm pasta and season with salt and pepper.
12. Sprinkle in chopped parsley.
13. Add the juice of 2 lemons and mix. Before serving top with Parmesan.