Looking for a delicious and easy-to-make side dish that's both gluten-free and dairy-free? Look no further than this mouth-watering Easy Scalloped Potatoes and Chops recipe! Not only is it low FODMAP, making it suitable for those following a specific diet, but it's also ready in just 40 minutes and serves 4 people. Each serving contains only 33 calories, making it a guilt-free indulgence.
This delectable dish features 2-inch thick bone-in pork loin or rib chops, seasoned with a simple yet flavorful blend of salt and pepper. Paired with a scrumptious scalloped potato base, enriched with diced pimiento for a burst of color and flavor, this recipe is sure to impress.
Prepare this delightful meal using just a frying pan and a stove, and enjoy the comforting taste of home cooking. The caloric breakdown of this dish is well-balanced, with 13.89% protein, 3.63% fat, and 82.48% carbs. Whether you're looking for a hearty weeknight dinner or a special occasion side, Easy Scalloped Potatoes and Chops is the perfect choice. Get ready to delight your taste buds and nourish your body with this simple, yet satisfying recipe!
