Fajita Turkey Burgers

Ingredients

• 1  egg white 
• 1  bell pepper green cut into 4 wedges
• 1 lb ground turkey breast 
• 4  multi-grain hamburger buns 
• 4  onion 
• 0.5 cup taco bellâ® & chunky salsa thick divided
• 0.5 cup milk four cheese shredded 2% mexican style divided kraft finely

Equipment

• grill

Directions

1. Heat greased grill to medium heat.
2. Mix turkey, egg white and 1/4 cup each cheese and salsa; shape into 4 (1/2-inch-thick) patties.
3. Grill patties and vegetables 5 to 6 min. on each side or until burgers are done (165F) and vegetables are crisp-tender.
4. Combine remaining cheese and salsa. Fill buns with burgers, vegetables and cheese mixture.