Farmhouse Strata

Ingredients

• 0.5 teaspoon mustard dry
• 2 cups egg substitute frozen thawed
• 0.3 cup green onions chopped
• 1 Dash ground pepper red
• 8 ounces turkey sausage italian
• 2 ounces cheddar cheese shredded reduced-fat
• 0.3 teaspoon rubbed sage 
• 1 Dash salt 
• 1 cup skim milk 
• 2 medium tomatoes cut into 1/4-inch-thick slices
• 6 ounce bread white cut into 1/2-inch cubes

Equipment

• bowl
• frying pan
• oven
• whisk
• baking pan

Directions

1. Cook sausage in a nonstick skillet over medium-high heat until browned, stirring until it crumbles.
2. Combine egg substitute and next 6 ingredients in a medium bowl; stir well with a wire whisk. Stir in sausage, green onions, and bread cubes.
3. Pour mixture into an 11- x 7- x 1 1/2-inch baking dish coated with cooking spray; cover and chill at least 8 hours.
4. Bake, uncovered, at 350 for 45 minutes or until set and lightly browned.
5. Cut into squares, and serve with sliced tomato.