Fluffy Layered Orange Dessert

Ingredients

• 0.3 cup planters almonds toasted sliced
• 1.3 cups milk fat-free cold
• 0.3 tsp ground nutmeg 
• 1 oz jell-o vanilla flavor pudding fat free sugar free instant
• 3 oz ladyfingers split soft
• 2  navel oranges chopped
• 0.3 cup orange juice divided
• 1.5 tsp orange zest 
• 1 cup cool whip whipped topping sugar free thawed

Equipment

• bowl
• whisk

Directions

1. Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in COOL WHIP and zest.
2. Arrange half the ladyfingers, rounded-sides down, in 8-or 9-inch square dish; drizzle with 2 Tbsp. orange juice. Cover with half the pudding mixture. Repeat layers. Refrigerate 2 hours.
3. Top with oranges, nuts and nutmeg just before serving.