Fresh Herb Omelette

Ingredients

• 2  eggs 
• 0.3 teaspoon pepper black
• 0.1 cup spring onion chopped
• 4  cherry tomatoes 
• 1 sprig basil fresh chopped
• 1 sprig basil fresh chopped
• 0.1 cup parmesan shredded
• 1 serving olive oil 

Equipment

• bowl
• frying pan

Directions

1. Stir your eggs together in a bowl with the pepper making sure to break the yolks.
2. Heat a pan to medium-high and pour enough olive oil to cover the bottom of the pan.
3. Pour your egg into the pan. Cook for 1-2 minutes or until the egg stops bubbling and begins to solidify.
4. Flip the egg over and heat the other side until it is cooked through.
5. Place on your plate.
6. Add your toppings and enjoy!