20 min.
Preparation time
Preparation: 10 min.
Cooking: 10 min.
Gaps: no
Total: 20 min.
Servings
Serve: 4 persons
Weight Per Serving: 165g
Price Per Serving: 1.67$
359kcal
Nutrition
Calories: 359kcal
Protein: 15.57%
Fat: 28.39%
Carbs: 56.04%
Ingredients
- 2 Tbsp basil fresh shredded
- 0.3 tsp ground pepper black
- 1 Tbsp oil
- 0.5 cup polly-o parmesan cheese shredded divided
- 1 pizza crust italian
- 3 plum tomatoes sliced
Equipment
Directions
- Brush pizza crust with oil.
- Sprinkle with 1/4 cup of the cheese.
- Top with tomatoes and remaining 1/4 cup cheese; sprinkle with pepper.
- Place directly on oven rack.
- Bake at 450F for 8 to 10 minutes or until crust is crisp and cheese is melted.
- Sprinkle with basil just before serving.
Nutrition Facts
Properties
Nutrition Score
6.2504347057446%
Flavonoids
Nutrients percent of daily need