Moules frites
Ready in 30 mins
Cook pasta according to package directions, omitting salt and fat; drain well.
Combine tomatoes and next 4 ingredients in a medium bowl; set aside.
Heat a large nonstick skillet coated with cooking spray over medium heat.
Add 1 teaspoon oil and onion. Saut 4 minutes; add garlic, and cook 15 seconds, stirring constantly.
Add tomato mixture, and cook 3 minutes, stirring frequently.
Remove from heat; stir in parsley, remaining 2 teaspoons oil, and salt.
Add mixture to pasta, and toss gently. Top with cheese and, if desired, sprinkle with basil.
Adapted from My Recipes
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