45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 8 persons
Weight Per Serving: 202g
Price Per Serving: 1.05$
371kcal
Nutrition
Calories: 371kcal
Protein: 13.49%
Fat: 52.43%
Carbs: 34.08%
Ingredients
- 8 servings chickpeas
- 8 servings nuts
- 2 cups olives mixed
- 1 pound radishes trimmed ( 15 small)
Equipment
Directions
- Transfer chickpeas, nuts, olives, and radishes to separate small dishes and serve together.
Nutrition Facts
Properties
Nutrition Score
17.480000112368%
Flavonoids
Nutrients percent of daily need