Fudge-Mint Oreo™ Cookie Bars

Fudge-Mint Oreo™ Cookie Bars
140 min.
16
307kcal

Suggestions


Indulge your sweet tooth with these irresistible Fudge-Mint Oreo™ Cookie Bars, a delightful dessert that combines the rich, fudgy goodness of brownies with the refreshing taste of mint and the crunch of Oreo cookies. Perfect for any occasion, these bars are sure to impress your family and friends, making them a must-try treat for gatherings, parties, or simply a cozy night in.

With a preparation time of just 140 minutes, you can easily whip up a batch of these decadent bars that serve 16 people. Each bite is a harmonious blend of textures and flavors, featuring a soft brownie base topped with a creamy mint frosting and finished off with coarsely chopped Oreo cookies. The addition of mint extract and a hint of green food coloring not only enhances the flavor but also adds a festive touch, making these bars perfect for holidays or special celebrations.

Whether you're a seasoned baker or a novice in the kitchen, this recipe is straightforward and fun to make. The combination of the rich brownie mix and the light, fluffy frosting creates a delightful contrast that will leave everyone craving more. So gather your ingredients, preheat your oven, and get ready to create a dessert that will be the star of your next gathering!

Ingredients

  • 16 oz brownie mix 
  • 12 oz vanilla frosting 
  • 0.5 cup marshmallow creme 
  • 0.1 teaspoon peppermint extract 
  • drop drop natural food coloring green
  • 1.8 cups crème-filled chocolate sandwich cookies coarsely chopped

Equipment

  • bowl
  • frying pan
  • oven
  • wire rack

Directions

  1. Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom of 9-inch square pan with shortening or cooking spray.
  2. Make and bake brownies as directed on box for cakelike brownies. Cool completely on cooling rack, about 1 1/2 hours.
  3. In medium bowl, stir together frosting, marshmallow creme, mint extract and food color until well blended.
  4. Spread over cooled brownies.
  5. Sprinkle with cookies; press in slightly.
  6. Cut into 4 rows by 4 rows.

Nutrition Facts

Calories307kcal
Protein2.92%
Fat29.59%
Carbs67.49%

Properties

Glycemic Index
2.69
Glycemic Load
6.21
Inflammation Score
-1
Nutrition Score
2.733043441063%

Nutrients percent of daily need

Calories:307.41kcal
15.37%
Fat:10.22g
15.72%
Saturated Fat:2.36g
14.75%
Carbohydrates:52.44g
17.48%
Net Carbohydrates:51.93g
18.88%
Sugar:37.04g
41.16%
Cholesterol:0mg
0%
Sodium:189.81mg
8.25%
Alcohol:0.01g
100%
Alcohol %:0.02%
100%
Protein:2.27g
4.55%
Iron:2.95mg
16.38%
Vitamin K:7.56µg
7.2%
Vitamin B2:0.11mg
6.23%
Manganese:0.12mg
5.94%
Vitamin E:0.76mg
5.05%
Folate:12.38µg
3.09%
Copper:0.06mg
2.92%
Vitamin B3:0.5mg
2.51%
Vitamin B1:0.04mg
2.44%
Magnesium:8.44mg
2.11%
Fiber:0.51g
2.03%
Phosphorus:20.1mg
2.01%
Potassium:48.23mg
1.38%
Selenium:0.93µg
1.33%