8 min.
Preparation time
Preparation: 5 min.
Cooking: 3 min.
Gaps: no
Total: 8 min.
Servings
Serve: 4 persons
Weight Per Serving: 125g
Price Per Serving: 1.42$
405kcal
Nutrition
Calories: 405kcal
Protein: 12.26%
Fat: 35.53%
Carbs: 52.21%
Ingredients
- 2 tablespoons butter
- 1 loaf top split
- 4 servings parsley fresh chopped
- 4 cloves garlic crushed
- 2 tablespoons olive oil extra-virgin
- 3 tablespoons romano grated
Equipment
- sauce pan
- pot
- broiler
- microwave
Directions
- Watch how to make this recipe.
- Combine garlic, butter, and oil in a microwave safe dish or in a small saucepan.
- Heat garlic and butter and oil in microwave for 1 minute or in a small pot over moderate-low heat for 3 minutes.
- Toast split bread under broiler.
- Remove bread when it is toasted golden brown in color.
- Brush bread liberally with garlic oil.
- Sprinkle with cheese, if using, and parsley. If you added cheese, return to broiler and brown 30 seconds.
- Cut into chunks and serve.
Nutrition Facts
Properties
Nutrition Score
17.386956746164%
Flavonoids
Nutrients percent of daily need