Ginger Lentils With Carrots and Fresh Herbs

Ingredients

• 0.5 avocado
• 1 largecarrots
• 1 tablespooncumin seeds
• 1 tablespoongingerfresh grated
• 6 servingsmint leavesfresh chopped
• 1 juice of lemon
• 1 cuplentils
• 1 tablespoonhoneyraw
• 6 servingssea salt

Equipment

Directions

1. Peal and slice the carrot.
2. Sautee the carrot slices with the cumin
3. Seeds for 15 minutes.
4. Remove from fire and let cool. Meanwhile, peal
5. And grate the ginger, mix it with the juice of 1 lemon, raw honey,Fresh mint and salt. Taste it and adjust it to taste.
6. Mix the carrots,Lentils, a cabed avocado and dressing and enjoy!