45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 8 persons
Weight Per Serving: 156g
Price Per Serving: 1.46$
532kcal
Nutrition
Calories: 532kcal
Protein: 5.53%
Fat: 44.18%
Carbs: 50.29%
Ingredients
- 0.5 cup butter softened
- 30 oz new cheesecake frozen york-style
- 1 T optional: crystallized ginger finely chopped
- 0.5 cup flour all-purpose
- 1 cup gingersnaps crushed
- 0.5 cup sugar
Equipment
Directions
- Combine first 5 ingredients, mixing well with a spoon.
- Sprinkle streusel over top of frozen cheesecake.
- Bake at 425 for 16 to 19 minutes, or until streusel is golden. Scoop warm cheesecake into serving bowls.
Nutrition Facts
Properties
Nutrition Score
4.8456521254519%
Nutrients percent of daily need
