Are you looking for a quick and delicious meal that’s both gluten-free and dairy-free? Look no further than this Glazed Lemon Chicken and Rice! In just 20 minutes, you can whip up a vibrant dish that’s perfect for lunch or dinner, satisfying your cravings while keeping your dietary needs in check.
This recipe features tender, juicy chicken pieces coated in a zesty lemon glaze, complemented by the crunch of fresh bell peppers and green onions. The combination of honey and lemon juice creates a delightful balance of sweetness and tang, making every bite a burst of flavor. Served over fluffy instant white rice, this dish is not only easy to prepare but also a feast for the eyes with its colorful ingredients.
With only 402 calories per serving, this meal is a guilt-free option that doesn’t compromise on taste. Whether you’re cooking for yourself or impressing a loved one, the Glazed Lemon Chicken and Rice is sure to become a favorite in your recipe repertoire. So grab your frying pan and get ready to enjoy a delightful culinary experience that’s as nutritious as it is delicious!
