Indulge in the delightful flavors of our Goat Cheese and Pecan Tea Sandwiches, a perfect addition to your next gathering or afternoon tea. These vegetarian and gluten-free sandwiches are not only easy to prepare but also offer a sophisticated twist that will impress your guests. With a creamy blend of goat cheese, cream cheese, and sharp white Cheddar, each bite is a harmonious balance of rich and tangy flavors.
The addition of finely chopped toasted pecans adds a delightful crunch, while fresh cilantro brings a burst of freshness that elevates the overall taste. To enhance the experience, a thin layer of red pepper jelly provides a sweet and spicy contrast, making these sandwiches a true culinary delight. Ready in just 45 minutes, they are an ideal choice for antipasti, starters, or even a light snack.
At only 188 calories per serving, you can enjoy these sandwiches guilt-free. Whether you're hosting a brunch, a casual get-together, or simply looking for a tasty treat, these Goat Cheese and Pecan Tea Sandwiches are sure to be a hit. So gather your ingredients, roll up your sleeves, and get ready to impress with this elegant yet simple recipe!
