Golden Cinnamon Granola

Vegetarian
Gluten Free
Health score
5%
Golden Cinnamon Granola
65 min.
9
356kcal

Suggestions

Start your day the right way with a deliciously crunchy and aromatic Golden Cinnamon Granola! This vegetarian and gluten-free recipe is perfect for those with dietary restrictions or those simply looking to switch up their morning meal. With a delightful blend of cinnamon, honey, and melted butter, this granola is sure to awaken your taste buds and provide a satisfying crunch to your breakfast routine.

Packed with old-fashioned oats, flaked coconut, and chopped walnuts, this granola offers a perfect balance of nutrients to kickstart your day. The addition of raisins adds natural sweetness and a burst of flavor with each bite. Whether you enjoy it as a morning meal, brunch, or a cozy breakfast, this granola is versatile and makes for a great snack any time of the day.

With a total preparation time of just 65 minutes, this recipe yields enough for nine servings, making it an excellent choice for busy households or to share with friends. Each serving contains approximately 356 calories, providing a well-rounded start to your day. So why not give your morning routine a flavorful boost with this Golden Cinnamon Granola? Get ready to indulge in a homemade, wholesome treat that promises to become a staple in your kitchen!

Ingredients

  • 0.3 cup butter melted
  • cup coconut flakes flaked
  • 1.5 teaspoons ground cinnamon 
  • 0.3 cup honey 
  • cups rolled oats 
  • 0.7 cup raisins 
  • 0.5 teaspoon salt 
  • cup walnut pieces chopped

Equipment

  • bowl
  • oven
  • baking pan

Directions

  1. In a small bowl, stir the butter, honey, cinnamon and salt until well blended.
  2. Combine the oats, coconut and walnuts in a greased 13-in. x 9-in. baking pan.
  3. Drizzle with butter mixture; stir to coat evenly.
  4. Bake at 275° for 50-60 minutes or until golden brown, stirring every 15 minutes.
  5. Add raisins. Cool, stirring occasionally. Store in an airtight container.

Nutrition Facts

Calories356kcal
Protein7%
Fat51.63%
Carbs41.37%

Properties

Glycemic Index
25.12
Glycemic Load
14.99
Inflammation Score
-4
Nutrition Score
11.680869462697%

Flavonoids

Cyanidin
0.35mg

Nutrients percent of daily need

Calories:356.24kcal
17.81%
Fat:21.51g
33.09%
Saturated Fat:9.76g
61.01%
Carbohydrates:38.77g
12.92%
Net Carbohydrates:32.71g
11.89%
Sugar:9.04g
10.05%
Cholesterol:13.56mg
4.52%
Sodium:178.53mg
7.76%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:6.56g
13.12%
Manganese:1.78mg
88.95%
Fiber:6.07g
24.27%
Copper:0.42mg
21.23%
Phosphorus:185.41mg
18.54%
Magnesium:70.08mg
17.52%
Selenium:10.41µg
14.87%
Vitamin B1:0.19mg
12.45%
Iron:2.19mg
12.16%
Zinc:1.63mg
10.85%
Potassium:302.94mg
8.66%
Vitamin B6:0.15mg
7.42%
Folate:22.96µg
5.74%
Vitamin B2:0.1mg
5.66%
Vitamin B5:0.47mg
4.72%
Calcium:37.76mg
3.78%
Vitamin B3:0.64mg
3.22%
Vitamin A:161.16IU
3.22%
Vitamin E:0.4mg
2.67%
Vitamin K:1.47µg
1.4%
Vitamin C:0.95mg
1.15%