Gourmet Chipotle Burgers

Ingredients

• 1  chipotle pepper in adobo sauce plus 2 tbsp. adobo sauce canned
• 0.3 cup chipotle aioli kraft
• 4  big chipotle cheese kraft
• 2 Tbsp cilantro leaves fresh chopped
• 2 cloves garlic minced
• 4  hamburger buns 
• 1 lb ground beef lean
• 4  lettuce leaves 
• 1  tomatoes cut into 4 slices

Equipment

• grill

Directions

1. Heat grill to medium heat.
2. Chop pepper finely; mix with meat, cilantro, garlic and adobo sauce just until blended.
3. Shape into 4 (1/2-inch-thick) patties.
4. Grill 5 to 6 min. on each side or until done (160F). Top with cheese; grill 1 min. or until melted.
5. Spread aioli onto bottom halves of buns; cover with lettuce, tomatoes, cheeseburgers and tops of buns.