10 min.
Preparation time
Preparation: 10 min.
Cooking: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 10 persons
Weight Per Serving: 25g
Price Per Serving: 0.15$
62kcal
Nutrition
Calories: 62kcal
Protein: 15.57%
Fat: 42.19%
Carbs: 42.24%
Ingredients
- 0.5 cup four cheese shredded mexican style kraft finely
- 4 6-inch flour tortillas ()
- 0.3 cup cilantro leaves fresh chopped
- 0.3 cup taco bellâ® & chunky salsa thick
Equipment
Directions
- Heat grill to medium heat.
- Sprinkle 2 Tbsp. cheese onto half of each tortilla. Top with salsa and cilantro. Fold in half to enclose filling; press lightly to secure.
- Grill 1 to 2 min. on each side or until cheese is melted and quesadillas are lightly browned on both sides.
- Cut in half to serve.
Nutrition Facts
Properties
Nutrition Score
2.3495652189721%
Flavonoids
Nutrients percent of daily need