These Greek Pork Cutlets are a delicious and easy way to bring the flavors of the Mediterranean to your table. With a simple marinade of onion, lemon juice, parsley, garlic, thyme, and pepper, the pork is packed with flavor and stays juicy and tender. The star of the show, however, is the cucumber yogurt sauce. It's the perfect cool and creamy complement to the savory pork, with a hint of garlic and fresh herbs. This dish comes together quickly, making it perfect for a weeknight dinner, but it's also impressive enough for a dinner party. Serve it with a side of roasted vegetables or a fresh salad for a complete meal. The flavors of this dish are truly exceptional, and it's a great way to change up your regular dinner routine. It's a dish that's both healthy and satisfying, and the whole family is sure to love it. So, fire up the broiler and get ready to transport your taste buds to the sunny shores of Greece with these mouthwatering Greek Pork Cutlets.
