Grilled Peaches with Cinnamon Sugar Butter

Vegetarian
Gluten Free
Health score
1%
Grilled Peaches with Cinnamon Sugar Butter
15 min.
4
417kcal

Suggestions


Indulge in the delightful flavors of summer with our Grilled Peaches with Cinnamon Sugar Butter. This simple yet elegant dish is perfect for those warm evenings when you want to impress your guests or simply treat yourself to something special. The natural sweetness of ripe peaches is enhanced by the smoky char from the grill, creating a mouthwatering contrast that is hard to resist.

What makes this recipe truly stand out is the luscious cinnamon sugar butter that melts over the warm peaches, adding a rich and creamy texture that elevates the dish to new heights. With just a few ingredients, you can create a stunning side dish that is not only vegetarian and gluten-free but also bursting with flavor. Each bite is a harmonious blend of sweet, buttery goodness, complemented by a hint of cinnamon and the refreshing touch of mint leaves.

Ready in just 15 minutes, this recipe is perfect for a quick summer barbecue or a cozy dinner at home. Whether served alongside grilled meats or as a standalone dessert, these grilled peaches are sure to be a hit. So fire up the grill, gather your friends and family, and enjoy this deliciously simple treat that captures the essence of summer in every bite!

Ingredients

  • servings canola oil 
  • teaspoon cinnamon sugar 
  • tablespoons granulated sugar 
  • servings mint leaves for garnish
  •  peaches pitted ripe halved
  • pinch salt 
  • stick butter unsalted at room temperature

Equipment

  • bowl
  • grill

Directions

  1. Watch how to make this recipe.
  2. In a small bowl add the butter and stir until smooth.
  3. Add the cinnamon sugar, granulated sugar and salt and mix until combined.
  4. Heat grill to high.
  5. Brush peaches with oil and grill until golden brown and just cooked through. Top each with a few teaspoons of the butter and garnish with mint leaves.

Nutrition Facts

Calories417kcal
Protein1.52%
Fat77.84%
Carbs20.64%

Properties

Glycemic Index
45.11
Glycemic Load
10.08
Inflammation Score
-7
Nutrition Score
6.3282608908156%

Flavonoids

Cyanidin
2.88mg
Catechin
7.38mg
Epigallocatechin
1.56mg
Epicatechin
3.51mg
Epigallocatechin 3-gallate
0.45mg
Eriodictyol
0.31mg
Hesperetin
0.1mg
Apigenin
0.05mg
Luteolin
0.13mg
Kaempferol
0.33mg
Quercetin
0.99mg

Nutrients percent of daily need

Calories:416.96kcal
20.85%
Fat:37.35g
57.46%
Saturated Fat:15.57g
97.33%
Carbohydrates:22.29g
7.43%
Net Carbohydrates:19.96g
7.26%
Sugar:19.59g
21.76%
Cholesterol:60.74mg
20.25%
Sodium:32.68mg
1.42%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.64g
3.29%
Vitamin E:4.2mg
28%
Vitamin A:1237.45IU
24.75%
Vitamin K:16.46µg
15.68%
Fiber:2.33g
9.32%
Vitamin C:6.47mg
7.84%
Copper:0.13mg
6.27%
Vitamin B3:1.24mg
6.19%
Potassium:195.61mg
5.59%
Manganese:0.1mg
5.23%
Selenium:3.47µg
4.96%
Phosphorus:40.51mg
4.05%
Vitamin B2:0.06mg
3.53%
Magnesium:13.37mg
3.34%
Iron:0.57mg
3.17%
Vitamin D:0.42µg
2.83%
Folate:10.99µg
2.75%
Vitamin B5:0.26mg
2.64%
Zinc:0.38mg
2.55%
Vitamin B1:0.04mg
2.55%
Vitamin B6:0.04mg
1.98%
Calcium:15.29mg
1.53%