15 min.
Preparation time
Preparation: 15 min.
Gaps: no
Total: 15 min.
Servings
Serve: 4 persons
Weight Per Serving: 536g
Price Per Serving: 5.17$
595kcal
Nutrition
Calories: 595kcal
Protein: 28.97%
Fat: 35.61%
Carbs: 35.42%
Ingredients
- 3 teaspoons beef bouillon from cube knorr®
- 2 cups cilantro leaves fresh divided chopped
- 26 ounce pasta sauce ragu® old world style®
- 1 cup peas-carrots mix shopping list frozen
- 0.3 cup pineapple juice
- 1 cup rice
- 1.5 pounds skirt steak
- 3 tablespoons vegetable oil divided
- 1 cup water
Equipment
Nutrition Facts
Properties
Nutrition Score
36.822173913043%
Flavonoids
Nutrients percent of daily need