Ham & Cheddar in a Loaf

Ingredients

• 1 lb bread dough frozen thawed
• 9 oz oscar mayer deli ham smoked fresh
• 1  eggs beaten
• 0.3 cup miracle whip dressing 
• 1 Tbsp parmesan cheese grated kraft
• 1 cup cheddar cheese shredded kraft

Equipment

• baking sheet
• oven
• rolling pin

Directions

1. Heat oven to 350F.
2. Flatten dough on lightly floured surface.
3. Roll into 12x8-inch rectangle with rolling pin. Top with ham to within 1/2 inch of edges.
4. Mix cheddar and dressing; spread over ham.
5. Moisten edges of dough with water. Fold lengthwise into thirds; pinch seams together to seal.
6. Place, seam side down, on baking sheet sprayed with cooking spray.
7. Cut several slits in top.
8. Brush with egg; sprinkle with Parmesan.
9. Bake 35 to 40 min. or until golden brown. Cool 10 min. before slicing.